Village Chicken Restaurant PLT in Selangor

"Village Chicken, Ss2 A neighbourhood favourite that’s been around for years, serving good food you can always count on. It’s the kind of place you come back to when you’re craving familiar Chinese dishes that never get old. The setup is simple and it is often packed, but that is part of its charm. Portions are generous, prices are fair, and everything just feels comforting. In short, good food, no fuss, and exactly the kind of meal that makes you want to come back. What we had : Village Chicken *Tender, succulent and cooked just right. A must-order that keeps everyone coming back. Curry Fish Head *Thick aromatic curry with tender fish and vegetables that soak up all the sauce. Perfect with rice. Nam Yue Pork Ribs *Well-marinated with that distinct fermented red bean curd flavour and a nice bite to the meat. Sweet and Sour Pork *Crispy pork coated in a balanced sweet and tangy sauce just right. Yam Basket *Crispy yam ring with a saucy stir-fry inside. Crunchy outside and soft and tasty inside. Claypot Tofu *Silky tofu in a savoury sauce served bubbling hot. Simple and comforting. Everything here hits the right notes. Simple, satisfying and exactly what a good dai chow meal should be. Village Chicken 7 Jalan SS 2/30 SS2 Petaling Jaya Selangor 47300"

"I would always come here for the stuff fish. Just love the food here and this place hv been around 40 years and guess all like oldies. The youngster just don’t know what they are missing. All they want is good environment and not good food. Want to hv good n traditional food, it’s a must come here must call to book a table. Its a good time come in by 6 -6:30 pm"

"Go early to get parking as it’s located in a popular food spot with lots of many different restaurants. Ordered steam chicken, yam basket, spinach soup and their famous stuffed fish. Steam chicken tasted good, yam basket is soft yam inside and crispy outside. Stuffed fish is actually fish cake stuffed into fish skin, I like it. Overall food is tasty."

"Two times in a week.....similar menu similar people..sweet sour pork, stuffed fish, steam chicken, yam basket. The Good Stuff"

"Village Chicken Restaurant PLT feels like one of those places that doesn’t try to impress with flair, but wins you over with confidence and consistency. The room is unpretentious, the service brisk and familiar, and the menu reads like it knows exactly why you came. It’s the sort of restaurant where regulars don’t linger over choices—they order, nod, and wait, because they already trust the kitchen. The standout is the stuffed beancurd skin rolled pork. The beancurd skin is thin and supple rather than dry, wrapped snugly around a savoury pork filling that’s well-seasoned without being heavy-handed. When done right, it delivers that perfect contrast: a gentle chew from the beancurd, followed by juicy, aromatic pork that releases flavour with each bite. It’s rich but balanced, comforting rather than greasy—one of those dishes that quietly anchors the whole meal and keeps you thinking about it long after you’ve paid the bill."

"28 july 2025 My 1st time Join my friend eat.. All is nice, Good taste, Will bring my family next round. Limited table."

"A long standing restaurant in SS2 that has stood the test of time. And once you try the food here, you’ll understand why. The signature dish is, of course, the village chicken. I guess this refers to free range chicken or colloquially referred to as kampung (village in Malay) chicken. You must also try the fish curry, which was out of this world. The curry is so thick and flavorful. One downside, which is quite common amongst local restaurants, is the noise level in the small confined space with lack of sound absorbing material. Parking wise is a bit of a hit or miss. Limited parking in a highly popular area. Come during off peak or park further away and walk."

"The signature dishes like village steamed chicken, stuffed senangin, yong taufu are delicious. It's a place where we go back time & again for comfort food. Only improvement we hope for is that the lady boss could have been more reasonable when it comes to dining time. She should follow some restaurants in setting say 1.5 hrs dining time to handle the crowd, instead of hovering over us in our first hour of dining & asking her staff to clear the plates. It's unpleasant especially when we have guests with us."